Next generation cereal crop yield enhancement: From knowledge of inflorescence development to practical engineering by genome editing

Liu, L, Lindsay, PL, Jackson, D (May 2021) Next generation cereal crop yield enhancement: From knowledge of inflorescence development to practical engineering by genome editing. International Journal of Molecular Sciences, 22 (10). p. 5167. ISSN 1661-6596

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DOI: 10.3390/ijms22105167

Abstract

Artificial domestication and improvement of the majority of crops began approximately 10,000 years ago, in different parts of the world, to achieve high productivity, good quality, and widespread adaptability. It was initiated from a phenotype-based selection by local farmers and developed to current biotechnology-based breeding to feed over 7 billion people. For most cereal crops, yield relates to grain production, which could be enhanced by increasing grain number and weight. Grain number is typically determined during inflorescence development. Many mutants and genes for inflorescence development have already been characterized in cereal crops. Therefore, optimization of such genes could fine-tune yield-related traits, such as grain number. With the rapidly advancing genome-editing technologies and understanding of yield-related traits, knowledge-driven breeding by design is becoming a reality. This review introduces knowledge about inflorescence yield-related traits in cereal crops, focusing on rice, maize, and wheat. Next, emerging genome-editing technologies and recent studies that apply this technology to engineer crop yield improvement by targeting inflorescence development are reviewed. These approaches promise to usher in a new era of breeding practice.

Item Type: Paper
Subjects: bioinformatics
bioinformatics > genomics and proteomics > genetics & nucleic acid processing
bioinformatics > genomics and proteomics
bioinformatics > genomics and proteomics > genetics & nucleic acid processing > protein structure, function, modification
organism description > plant behavior > crop yield improvement
bioinformatics > genomics and proteomics > genetics & nucleic acid processing > genomes
organs, tissues, organelles, cell types and functions > tissues types and functions > inflorescence
organs, tissues, organelles, cell types and functions
bioinformatics > genomics and proteomics > genetics & nucleic acid processing > protein structure, function, modification > protein types > plant proteins
bioinformatics > genomics and proteomics > genetics & nucleic acid processing > protein structure, function, modification > protein types
Publication Type > review
organs, tissues, organelles, cell types and functions > tissues types and functions
CSHL Authors:
Communities: CSHL labs > Jackson lab
SWORD Depositor: CSHL Elements
Depositing User: CSHL Elements
Date: 2 May 2021
Date Deposited: 26 May 2021 13:22
Last Modified: 25 Jan 2024 14:58
PMCID: PMC8153303
Related URLs:
URI: https://repository.cshl.edu/id/eprint/40163

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