The food of the present-day Maya indians of Yucatan

Benedict, Francis G., Steggerda, Inez D. (June 1936) The food of the present-day Maya indians of Yucatan. Discussion Paper. Carnegie Institution of Washington, Washington, D.C..

Item Type: Monograph (Discussion Paper)
Subjects: history > eugenics
CSHL Authors:
Communities: Station for Experimental Evolution at Cold Spring Harbor
Depositing User: Elizabeth Pessala
Date: June 1936
Date Deposited: 11 Oct 2017 13:41
Last Modified: 11 Oct 2017 13:41
URI: https://repository.cshl.edu/id/eprint/35478

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