Blakeslee, Albert Francis, Fox, A. L. (1932) Our different taste worlds, P.T.C. as a demonstration of genetic differences in taste. The Journal of Heredity, 23 (3). pp. 97-107.
| Item Type: | Paper |
|---|---|
| Subjects: | Investigative techniques and equipment |
| CSHL Authors: | |
| Communities: | The Carnegie Institution Department of Genetics |
| Depositing User: | Elizabeth Pessala |
| Date: | 1932 |
| Date Deposited: | 12 Apr 2017 14:44 |
| Last Modified: | 12 Apr 2017 14:44 |
| URI: | https://repository.cshl.edu/id/eprint/34423 |
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